The homepage of Dr. Imre Blank, Nestlé Fellow - Food Chemistry and Flavours (emeritus), provides information about scientific achievements (publications, patents and presentations at international conferences) in the area of Aroma, Taste, Falvor Analysis, Maillard reaction, Lipid oxidation, applied in an industrial environment to Coffee, Culinary, Dairy, Cereals, Chocolate, Petfood and Processing Contaminants
Domain | imreblank.ch |
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Homepage URL | http://www.imreblank.ch |
Keywords | imre blank ibk food & beverage consultancy sàrl chemistry and flavours coffee culinary dairy cereals chocolate petfood processing contaminants fellow publications symposia nestle univertity tu munich swiss federal institute of technology - ecole polytechnique fédérale lausanne (epfl) zhaw school life sciences aroma analysis taste lipid maillard patents research |
Sprache | englisch |